四六级

　　同学们好呀，上半年的四六级成绩已出，你考得如何？不论结果怎样都是过去了,要抓紧准备下半年的四六级考试哦。大家关注的传统文化问题，一直是大学英语四级翻译常考的话题之一。小编为大家整理了2021年12月英语四级翻译练习题：饺子，祝愿12月参与英语四六级考试的小伙伴们都能在考试中取得好成绩!【文末领资料】

　　2021年12月英语四级翻译练习：饺子

　　饺子是深受中国人民喜爱的传统食品。 相传为古代医圣张仲景发明。饺子的制作是包括： 1) 擀皮、2) 备馅、3) 包馅水煮三个步骤。其特点是皮薄馅嫩，味道鲜美，形状独特，百食不厌。民间有“好吃不过饺子”的俗语。中国人接亲待客、逢年过节都有包饺子吃的习俗，寓意吉利。对崇尚亲情的中国人来说，“更岁交子”吃饺子，更是欢度除夕、辞旧迎新必不可少的内容。

　　Dumplings are one of the Chinese people’s favorite traditional dishes. According to an ancient Chinese legend, dumplings were first made by the medical saint---Zhang Zhongjing. There are three steps involved in making dumplings: 1) make dumpling wrappers out of dumpling flour; 2) prepare the dumpling stuffing; 3) make dumplings and boil them. With thin and elastic dough skin, fresh and tender stuffing, delicious taste, and unique shapes, dumplings are worth eating hundreds of times. There’s an old saying that claims, “Nothing could be more delicious than dumplings”. During the Spring Festival and other holidays, or when treating relatives and friends, Chinese people like to follow the auspicious custom of eating dumplings. To Chinese people who show high reverence for family love, having dumplings at the moment the old year is replaced by the new is an essential part of bidding farewell to the old and ushering in the new year.

　　以上就是文都网校四六级小编为大家提供2021年12月的英语四级翻译练习题。更多四六级备考资讯，各位小伙伴记得到文都网校四六级资讯站查询哦！有问题找文都☞☞☞详情咨询入口>>>

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